Chicken polyclonal antibody raised against recombinant c-Myc peptide.
A KLH-conjugated synthetic peptide corresponding to c-Myc tag .
Antigen affinity purification
Quality Control Testing:
This antibody was analyzed using ELISA and western blots using an N-terminal c-Myc-tagged protein. Secondary antibodies used in these qualitycontrol assays were alkaline phosphatase- (1:1000 dilution) and HRP-labeled (1:3000 dilution) goat anti-chicken IgY antibodies, respectively.
Immunocytochemistry(1:250) Immunohistochemistry Western Blot The optimal working dilution should be determined by the end user.
In PBS, pH 7.2 (0.2% BSA, 0.02% sodium azide)
Store at 4°C and avoid from light. For long term storage, dilute the antibody with sterile glycerol and store it at -20°C. Aliquot to avoid repeated freezing and thawing.
This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.