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Last updated: 2016/12/4

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ALPI (Bovine) Native ProteinBioActive

  • Catalog # : P5337
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  • Specification
  • Product Description:
  • Bovine ALPI native protein from calf intestine.
  • Host:
  • Bovine
  • Form:
  • Lyophilized
  • Preparation Method:
  • Native protein purified from calf intestine
  • Purity:
  • >= 95%
  • Activity:
  • 1,000 units/mg of protein. Unit definition: That amount of enzyme catalyzing the liberation of 1 umole p-nitrophenol per minute at 37°C and pH 9.8 in DEA buffer.
  • Storage Buffer:
  • Lyophilized from Tris buffer containing Mg and Zn
  • Storage Instruction:
  • Store at -20°C. For best storage after opening, redesiccate over silica gel under vacuum before returning to -20°C.
  • Applications
  • SDS-PAGE
  • Enzyme Activity
  • Application Image
  • SDS-PAGE
  • Enzyme Activity
  • Gene Information
  • Gene Name:
  • ALPI
  • Gene Alias:
  • IAP
  • Gene Description:
  • alkaline phosphatase, intestinal
  • Other Designations:
  • intestinal alkaline phosphatase V
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