Peroxidase (Horseradish)
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Specification
Product Description
Lyophilized. Dialyzed. RZ >1.0.
Biological function
Peroxidase (HRP) is a hemoprotein catalyzing the oxidation by hydrogen peroxide of a number of substrates such as ascorbate, ferrocyanide, cytochrome C and the leuco form of many dyes.
Host
Plants
Theoretical MW (kDa)
40
Form
Lyophilized
Preparation Method
Native protein purified from Horseradish Roots
Activity
>=85 units per mg dry weight. One Unit decomposes 1 umole of H2O2 per minute at 25°C, pH 7.0 using aminoantipyrine and phenol.
Recommend Usage
Peroxidase Assay
Storage Instruction
Store at -20°C.
Note
The RZ (Reinheitzahl) is the absorbance ratio A403/A275, RZ has been used as an indication of purity.
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Applications
Enzyme Activity
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