Pork Fat/Blood (Pig) ELISA Kit
Size:1 Kit
Price:
USD $
531.00
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Specification
Product Description
Pork Fat/Blood (Pig) ELISA Kit is an enzyme-linked immunosorbent assay for the quantitative detection of pork fat and blood in food.
Suitable Sample
Food
Sample Volume
100 uL
Label
HRP-conjugate
Detection Method
Colorimetric
Assay Type
Quantitative
Calibration Range
25 U/mL to 500 U/mL
Limit of Detection
5 U/mL
Regulation Status
For research use only (RUO)
Storage Instruction
Store at 2-8°C
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Applications
Quantification
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Publication Reference
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Duplex PCR-ELONA for the detection of pork adulteration in meat products.
Skouridou V, Tomaso H, Rau J, Bashammakh AS, El-Shahawi MS, Alyoubi AO, O'Sullivan CK.
Food Chemistry 2019 Jul; 287:354.
Application:Quant, Pig, Meat products.
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Duplex PCR-ELONA for the detection of pork adulteration in meat products.
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